Tasty Tuesday- Peanut Butter Cookies

Hi Lovelies! 

 

I love peanut butter cookies. Who doesn't, right? Well, today Angelina and I made some of the most delicious peanut butter cookies. We also made memories, the kind of memories I made with my mom. We had flour all over the counter, all over the floor, in our hair, on our faces. It was a fun afternoon and one that I will always cherish.

 

Peanut Butter Cookies

 

 

 

1/2 cup granulated sugar

1/2 cup packed brown sugar

1/2 cup peanut butter

1/4 cup shortening

1/4 cup butter or margarine, softened

1 egg

1 1/4 cups Gold Medal® all-purpose flour

3/4 teaspoon baking soda

1/2 teaspoon baking powder

1/4 teaspoon salt 

 

Directions: 

 

Heat oven to 375ºF.

 

Mix sugars, peanut butter, shortening, butter and egg in large bowl. Stir in remaining ingredients. Cover and refrigerate about 2 hours or until firm.

 

Shape dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped into sugar.

 

Bake 9 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet. Cool on wire rack.

 

Enjoy!

 

~Angie